Join us for an evening of excellent wine and delicious food on Thursday, January 30th. The dinner will be a six-course affair with everything from Caviar and Creme Fraiche to Jumbo Shrimp Flatbread to Herb Roasted Beef Tips and Scallops. We’ll finish the night with a sample of Rodney Strong’s Alexander Crown Cabernet, one you won’t want to miss. You can find the full menu here. Reservations are required, the evening starts at 6 P.M. The price is $65 per person.